CLAMS WIITH GARLIC TO MANZANILLA SHERRY

  • Ico-ale-moluscos--1 Moluscos
  • Ico-ale-sulfitos--1 Sulfitos
  • Ico-sin-gluten--1 Sin gluten
  • Ico-sin-lactosa--1 Sin lactosa

22,00€

SCARLET SHRIMP - PIECE ABOUT 180GR

45,00€ (UNIDAD)

RED PORGY IN SALT

90,00€ (KG)

SEA BASS IN SALT

66,00€ (KG)

FRIED RUBBERLIP (55€/KG)

55,00€ (KG)

URTA A LA SAL

90,00€ (KG)

JIG SQUID (55€/KG) - PIECE OF ABOUT 1KG

55,00€ (GRANDE)

RED TUNA TARANTELLO

25,00€ (UNIDAD)

RED TUNA TARTARE

22,00€ (PORTION)

PREMIUM BEEF STEAK

90,00€

T-BONE BEEF WITH 50 DAYS OF MATURATION

95,00€ (UNIDAD)

RIBEYE'S COW STEAK

45,00€

IBERIAN DRY RICE

18,00€

MUSHROOM STEW, BATTERED EGG WITH PANKO AND BLACK GARLIC SAUCE

16,00€